I love how mini tarts look – so dainty and cute! But, I am not crazy about the crust… I would much prefer a sugar cookie (I might be on my own with that one).
So I decided to come up with a sugar cookie berry tart – a perfect little treat to end a berry picking party! And.. they are super simple too. As easy as a sugar cookie.
First, make/buy your favorite sugar cookie dough. Roll it out very thin. I think mine ended up around 1/8th of an inch. Then use a 2 1/2 inch round flutted cutter to cut out your dough.
Gentle press your cookie tart crusts into a mini muffin pan. Cook your cookies according to directions.
Once the cookies are cooked and cooled, top with frosting and your freshly picked berries! I love this treat… by far one of my new favorites!
An old favorite, that also is delicious to stuff in strawberries, is:
Caramel Fruit Dip
8 oz cream cheese
1/4 cup white sugar
3/4 cup brown sugar
1 T. vanilla extract
Mix all together and serve with fruit – apples, bananas, or strawberries.